Cranberry Relish

Name: Cranberry Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry cherry jello; 1 c. boiling water; 1 c. sugar; 1 c. pineapple juice; 1/2 Tbsp. lemon juice; 1/2 c. nuts, ground; 1 c. crushed pineapple; 1 c. ground cranberry; 1 c. diced celery; 1 whole orange, ground

Eats Now Editorial Team · 844 kcal · General

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Cranberry Relish – a delicious recipe with cherry jello, boiling water, sugar, pineapple juice, lemon juice, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry cherry jello
1 c. boiling water
1 c. sugar
1 c. pineapple juice
1/2 Tbsp. lemon juice
1/2 c. nuts, ground
1 c. crushed pineapple
1 c. ground cranberry
1 c. diced celery
1 whole orange, ground

1
Dissolve jello in boiling water; add sugar and juices. Prepare rest of veggies and fruit; then add to jello and refrigerate until firm.

844

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. dry cherry jello, 1 c. boiling water, 1 c. sugar, 1 c. pineapple juice, and more.

Yes, Cranberry Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
844 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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