How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Pork Chops?

You need 11 ingredients. The key ingredients include: 4 (6 oz.) lean center loin pork chops (1/2-inch thick), 1/2 tsp. coarsely ground pepper, vegetable cooking spray, 3 Tbsp. water, and more.

Is Cranberry Pork Chops suitable as meat & poultry?

Yes, Cranberry Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Pork Chops Recipe

Name: Cranberry Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 oz.) lean center loin pork chops (1/2-inch thick); 1/2 tsp. coarsely ground pepper; vegetable cooking spray; 3 Tbsp. water; 2/3 c. fresh or frozen cranberries, thawed; 2 Tbsp. + 1 1/2 tsp. sugar; 2 Tbsp. unsweetened orange juice; 2 Tbsp. water; 1/8 tsp. ground cinnamon; 1/8 tsp. ground ginger; fresh mint sprigs (optional)

Cranberry Pork Chops

Eats Now Editorial Team · 275 kcal · Meat & Poultry

Cranberry Pork Chops – a delicious recipe with lean center, ground pepper, vegetable cooking spray, water, frozen cranberries, +. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cranberry Pork Chops

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