How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 2 small cans boned chicken, 1 can cream of chicken soup, 1 can cream of celery soup, 1 can beef broth, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cans boned chicken; 1 can cream of chicken soup; 1 can cream of celery soup; 1 can beef broth; 1 small can green chilies, chopped; 1 lb. Longhorn cheese; 12 tortillas

Chicken Enchiladas – a delicious recipe with chicken, cream of chicken soup, cream of celery soup, beef broth, green chilies, Longhorn cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 small cans boned chicken
1 can cream of chicken soup
1 can cream of celery soup
1 can beef broth
1 small can green chilies, chopped
1 lb. Longhorn cheese
12 tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fabulous Barbecued Beef Brisket
Chicken Chilaquiles
Makaruni with Chanterelle Mushrooms
30 Minute Broiled Leg of Lamb

Chicken Enchiladas

How did you like this recipe?

Frequently Asked Questions