Cranberry-Orange Relish

Name: Cranberry-Orange Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Royal cherry gelatin; 1 c. sugar; 1 Tbsp. lemon juice; 1 c. ground raw cranberries; 1 orange, ground; 1 c. chopped celery; 1 c. water; 1/2 c. nuts; 1 c. pineapple juice; 1 c. drained crushed pineapple

Eats Now Editorial Team · 315 kcal · General

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Cranberry-Orange Relish – a delicious recipe with cherry gelatin, sugar, lemon juice, ground raw cranberries, orange, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. Royal cherry gelatin
1 c. sugar
1 Tbsp. lemon juice
1 c. ground raw cranberries
1 orange, ground
1 c. chopped celery
1 c. water
1/2 c. nuts
1 c. pineapple juice
1 c. drained crushed pineapple

1
Dissolve gelatin in hot water.
2
Add sugar, lemon juice and pineapple juice.
3
Stir to dissolve.
4
Chill until partially set. Add remaining ingredients.
5
Chill.

315

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. Royal cherry gelatin, 1 c. sugar, 1 Tbsp. lemon juice, 1 c. ground raw cranberries, and more.

Yes, Cranberry-Orange Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
315 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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