Cranberry Lemon Bread

1. 1

   Preheat oven to 350*.

2. 2

   Place cake mix, cream cheese, milk and eggs into a large bowl.Mix well with electric mixer.

3. 3

   Place cranberries and walnuts into a food processor.

4. 4

   Process briefly to chop.add sugar, process 5 seconds.

5. 5

   Add cranberry nut mixture to cake mix.

6. 6

   Stir to blend.

7. 7

   Pour batter into sprayed 9x13 pan.

8. 8

   Bake 45-55 minutes.

9. 9

   Serve as is or sprinkle with powdered sugar or frost with cream cheese frosting -- if you are going to use cream cheese frosting.save 1/4 cup of cranberry/nut mixture to stir into frosting.

No additional tips available.