Bake this irresistible Bible Cake at home. Made with butter, sugar, flour and eggs. Easy step-by-step instructions included.
This Bible Cake relies on simple, everyday ingredients such as butter (judges 5:25), sugar (jeremiah 6:20), flour (1 kings 4:22) and eggs (jeremiah 17:4). It comes together quickly and makes 4 servings, at about 1514 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bible Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026