How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Glazed Pork Tenderloin?

You need 7 ingredients. The key ingredients include: 1 cup whole berry cranberry sauce, 1/3 cup A.1. Original Sauce, 1/4 cup green onion, chopped, 2 tablespoons soy sauce, and more.

Is Cranberry Glazed Pork Tenderloin suitable as meat & poultry?

Yes, Cranberry Glazed Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Glazed Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Glazed Pork Tenderloin Recipe

Name: Cranberry Glazed Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole berry cranberry sauce; 1/3 cup A.1. Original Sauce; 1/4 cup green onion, chopped; 2 tablespoons soy sauce; 2 tablespoons light brown sugar, firmly packed; 1 teaspoon fresh gingerroot, grated; 1 lb pork tenderloin

Cranberry Glazed Pork Tenderloin – a delicious recipe with cranberry sauce, Original Sauce, green onion, soy sauce, light brown sugar, fresh gingerroot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup whole berry cranberry sauce
1/3 cup A.1. Original Sauce
1/4 cup green onion, chopped
2 tablespoons soy sauce
2 tablespoons light brown sugar, firmly packed
1 teaspoon fresh gingerroot, grated
1 lb pork tenderloin

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Quick Info

Servings
4 servings
Calories
314 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cranberry Glazed Pork Tenderloin

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