Cranberry Cream Cheese Muffins

1. 1

   In a small mixing bowl, beat the cream cheese and 2 tablespoons sugar until smooth; set aside.

2. 2

   Place the bread mix in another bowl.

3. 3

   Combine the milk, oil, orange juice and egg; stir into bread mix just until moistened.

4. 4

   Fill paper-lined muffin cups one-fourth full with batter.

5. 5

   Place 2 teaspoons cream cheese mixture in the center of each; top with remaining batter.

6. 6

   In small bowl mix remaining sugar and cinnamon.

7. 7

   Sprinkle sugar mixture over top of batter.

8. 8

   Bake at 400 degrees for 18=20 minutes or until a toothpick comes out clean.

9. 9

   Cool for 5 minutes before removing to a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.