How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Coconut Cookies?

You need 8 ingredients. The key ingredients include: 1 c. solid vegetable shortening, 1 stick butter, softened, 1 1/2 c. sugar, 1 egg, and more.

Is Pineapple-Coconut Cookies suitable as baking & desserts?

Yes, Pineapple-Coconut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple-Coconut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple-Coconut Cookies Recipe

Name: Pineapple-Coconut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. solid vegetable shortening; 1 stick butter, softened; 1 1/2 c. sugar; 1 egg; 1 (8 oz.) can crushed pineapple (undrained); 3 1/2 c. flour; 1 tsp. baking soda; 1 small can flaked coconut

Pineapple-Coconut Cookies – a delicious recipe with vegetable shortening, butter, sugar, egg, pineapple, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. solid vegetable shortening
1 stick butter, softened
1 1/2 c. sugar
1 egg
1 (8 oz.) can crushed pineapple (undrained)
3 1/2 c. flour
1 tsp. baking soda
1 small can flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1364 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

The Drunken Hussy (Or Bourbon-Soaked Peach Tart)
Mochi Ice Cream
Banana Tarte Tatin
Mini Kiwi Upside-Down Cakes

Pineapple-Coconut Cookies

How did you like this recipe?

Frequently Asked Questions