How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Chutney?

You need 13 ingredients. The key ingredients include: 2 cups fresh or frozen cranberries (about 8 ounces), 3/4 cup packed brown sugar, 3/4 cup fresh orange juice, 2 tablespoons fresh lemon juice, and more.

Is Cranberry Chutney suitable as general?

Yes, Cranberry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Chutney Recipe

Name: Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh or frozen cranberries (about 8 ounces); 3/4 cup packed brown sugar; 3/4 cup fresh orange juice; 2 tablespoons fresh lemon juice; 2 tablespoons finely chopped seeded serrano chile; 1 tablespoon julienne-cut peeled fresh ginger; 1 teaspoon ground cumin; 3/4 teaspoon kosher salt; 1/2 teaspoon ground cinnamon; 1 teaspoon vegetable oil; 1 teaspoon mustard seeds; 3/4 cup dried Mission figs, coarsely chopped; 1/4 cup pistachios

Cranberry Chutney

Eats Now Editorial Team · 201 kcal · General

Cranberry Chutney – a delicious recipe with cranberries, brown sugar, orange juice, lemon juice, seeded serrano chile, julienne-. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry Chutney

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