How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Cherry Crumble?

You need 17 ingredients. The key ingredients include: 3 cups fresh or frozen cranberries, thawed, 3 cups frozen pitted dark sweet cherries, thawed, 3/4 cup granulated sugar, 1/4 cup dried cranberries, chopped, and more.

Is Cranberry-Cherry Crumble suitable as baking & desserts?

Yes, Cranberry-Cherry Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry-Cherry Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Cherry Crumble Recipe

Name: Cranberry-Cherry Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups fresh or frozen cranberries, thawed; 3 cups frozen pitted dark sweet cherries, thawed; 3/4 cup granulated sugar; 1/4 cup dried cranberries, chopped; 1/4 cup dried cherries, chopped; 1 tablespoon all-purpose flour; 1 1/2 teaspoons cornstarch; Cooking spray; 1/4 cup slivered almonds, chopped; 1/4 cup regular oats; 1/4 cup whole wheat flour (about 1 1/8 ounces); 1/4 cup packed brown sugar; 1/4 teaspoon salt; 1/8 teaspoon ground nutmeg; 1/8 teaspoon ground cinnamon; 1/8 teaspoon almond extract; 2 tablespoons chilled butter, cut into small pieces

Cranberry-Cherry Crumble – a delicious recipe with frozen cranberries, sweet cherries, sugar, cranberries, dried cherries, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry-Cherry Crumble

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