How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Cake?

You need 7 ingredients. The key ingredients include: 3 whole Eggs, 2 cups Sugar, 3/4 cups Butter Or Margarine, Softened, 1 teaspoon Almond Extract, and more.

Is Cranberry Cake suitable as baking & desserts?

Yes, Cranberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Cake Recipe

Name: Cranberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Eggs; 2 cups Sugar; 3/4 cups Butter Or Margarine, Softened; 1 teaspoon Almond Extract; 2 cups All-purpose Flour; 2-1/2 cups Frozen Or Fresh Cranberries, Thawed; 2/3 cups Pecans, Chopped

Cranberry Cake – a delicious recipe with Eggs, Sugar, Butter, Almond Extract, All-purpose, Cranberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 whole Eggs
2 cups Sugar
3/4 cups Butter Or Margarine, Softened
1 teaspoon Almond Extract
2 cups All-purpose Flour
2-1/2 cups Frozen Or Fresh Cranberries, Thawed
2/3 cups Pecans, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1151 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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