Cranberry Almond Granola Recipe

Name: Cranberry Almond Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2/3 c. apple juice, unsweetened from concentrate, thawed; 1/2 c. maple syrup; 1/3 c. canola or almond oil; 1/4 c. dark drwon sugar, packed; 1 tbsp ground cinnamon; 1/2 tsp salt; 5 c. rolled oats, not instant; 1 c wheat germ, toasted; 1 c. nuts coarsely chopped (almonds, walnuts; 1/2 c sunflower seeds; 1 c cranberries, dried

Servings: persons

Cooking spray
2/3 c. apple juice, unsweetened from concentrate, thawed
1/2 c. maple syrup
1/3 c. canola or almond oil
1/4 c. dark drwon sugar, packed
1 tbsp ground cinnamon
1/2 tsp salt
5 c. rolled oats, not instant
1 c wheat germ, toasted
1 c. nuts coarsely chopped (almonds, walnuts
1/2 c sunflower seeds
1 c cranberries, dried

1
1. Cook in bottom 2/3 of oven. Preheat to 325. Coat pans with spray.
2
2. Whisk juice, syrup, oild and brown sugar in med saucepan. Bring to simmer over MH heat, stirring occassionally. Remove from heat and add salt and cinnamon.
3
3. Mix oats, germ, almonds and seeds in large bowl. Toss with juice moxture to coat.
4
4. Spread evenly on sheets.
5
5. Bake for 15 mins stirring 1 - 2 times. Reverse sheets top to bottom and fron to back. Continue baking until lightly browned and aromatic, stirring frequently, about 15 mins more.
6
6. Transfer baking sheets to wire racks, stir in cranberries. Let cool completely.

1972

kcal

Calories

Fat

265

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Cooking spray, 2/3 c. apple juice, unsweetened from concentrate, thawed, 1/2 c. maple syrup, 1/3 c. canola or almond oil, and more.

Yes, Cranberry Almond Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Almond Granola

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