Fresh, crisp and full of flavor — this Cran Raspberry Salad is a must-try. Made with raspberry jello, boiling water, pineapple and cranberry sauce. Easy…
This Cran Raspberry Salad relies on simple, everyday ingredients such as (3 oz.) raspberry jello, boiling water, port wine and (8 oz.) cream cheese. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026