How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cran-Raspberry Frost?

You need 5 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen raspberries, thawed, 1 (32 oz.) bottle cranberry juice cocktail, chilled, 1/2 c. lemon juice, chilled, 1 pt. pineapple sherbet or vanilla ice cream, and more.

Is Cran-Raspberry Frost suitable as general?

Yes, Cran-Raspberry Frost falls under the General category and is a great choice for this type of meal.

How do I store leftover Cran-Raspberry Frost?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cran-Raspberry Frost Recipe

Name: Cran-Raspberry Frost
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen raspberries, thawed; 1 (32 oz.) bottle cranberry juice cocktail, chilled; 1/2 c. lemon juice, chilled; 1 pt. pineapple sherbet or vanilla ice cream; 1 (32 oz.) bottle lemon-lime soda, chilled

Cran-Raspberry Frost – a delicious recipe with frozen raspberries, cranberry juice cocktail, lemon juice, pineapple, lemon-lime soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. frozen raspberries, thawed
1 (32 oz.) bottle cranberry juice cocktail, chilled
1/2 c. lemon juice, chilled
1 pt. pineapple sherbet or vanilla ice cream
1 (32 oz.) bottle lemon-lime soda, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
General

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