Cran-Apple Crisp

Name: Cran-Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 medium tart apples, sliced; 1 1/2 c. cranberries; 2 Tbsp. orange juice; 1 Tbsp. grated orange peel; 1/3 c. all-purpose flour; 1/3 c. oatmeal; 1/4 c. packed brown sugar; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 2 Tbsp. vegetable oil

Eats Now Editorial Team · Baking & Desserts

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Cran-Apple Crisp – a delicious recipe with tart apples, cranberries, orange juice, all-purpose, oatmeal, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 medium tart apples, sliced
1 1/2 c. cranberries
2 Tbsp. orange juice
1 Tbsp. grated orange peel
1/3 c. all-purpose flour
1/3 c. oatmeal
1/4 c. packed brown sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
2 Tbsp. vegetable oil

1
Preheat oven to 375u00b0.
2
In a medium bowl combine apples, cranberries, orange juice and orange peel.
3
Place in 1 1/2-quart baking dish.
4
In a medium bowl combine flour, oatmeal, sugar, spices and oil until crumbly.
5
Sprinkle over apple mixture.
6
Bake 25 minutes, until apples are tender and top is golden.
7
Serve warm with plain or vanilla yogurt, whipped cream or ice cream.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium tart apples, sliced, 1 1/2 c. cranberries, 2 Tbsp. orange juice, 1 Tbsp. grated orange peel, and more.

Yes, Cran-Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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