How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracklin' Cornbread?

You need 7 ingredients. The key ingredients include: 1 1/2 c. cornmeal, 1/4 c. flour, 1 tsp. soda, 1 tsp. salt, and more.

Is Cracklin' Cornbread suitable as meat & poultry?

Yes, Cracklin' Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cracklin' Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracklin' Cornbread Recipe

Name: Cracklin' Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cornmeal; 1/4 c. flour; 1 tsp. soda; 1 tsp. salt; 2 c. buttermilk; 1 c. cracklins, cut fine; 2 Tbsp. bacon fat

Cracklin' Cornbread – a delicious recipe with cornmeal, flour, soda, salt, buttermilk, cracklins. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. cornmeal
1/4 c. flour
1 tsp. soda
1 tsp. salt
2 c. buttermilk
1 c. cracklins, cut fine
2 Tbsp. bacon fat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1033 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cracklin' Cornbread

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