Cracker 'N Vegetable Lasagna(Makes 6 Servings)

1. 1

   In large skillet over medium heat, cook and stir red pepper, onion, zucchini and oregano in margarine until tender.

2. 2

   In lightly greased 9 x 9 x 2-inch baking pan, layer half each of crackers, vegetable mixture and cheese.

3. 3

   Repeat layers, ending with cheese. In bowl, beat milk and egg product.

4. 4

   Evenly pour over cheese layer.

5. 5

   Bake at 350u00b0 for 30 to 35 minutes or until knife inserted in center comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.