Cracker Barrel Peach Cobbler With Almond Crumble Topping Recipe

Name: Cracker Barrel Peach Cobbler With Almond Crumble Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Batter; 1 cup cracker barrel pancake mix (can substitute but I wouldn't); 1 cup milk; 1/2 cup melted butter; 1/4 teaspoon nutmeg; 1/2 teaspoon cinnamon; Filling; 2 (15 ounce) cans peach slices in heavy syrup or (15 ounce) cans diced peaches in heavy syrup; 1/4 cup sugar; Topping; 1/2 cup brown sugar; 1/8 cup flour; 1/2 teaspoon cinnamon; 1 tablespoon softened butter; sliced almonds

Servings: persons

Batter
1 cup cracker barrel pancake mix (can substitute but I wouldn't)
1 cup milk
1/2 cup melted butter
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
Filling
2 (15 ounce) cans peach slices in heavy syrup or (15 ounce) cans diced peaches in heavy syrup
1/4 cup sugar
Topping
1/2 cup brown sugar
1/8 cup flour
1/2 teaspoon cinnamon
1 tablespoon softened butter
sliced almonds

1
Mix all batter ingredients in a bowl with wisk until well incorperated and light. Pour into non greased 8 x 8 baking pan.
2
Drain peaches of syrup except for about a tablespoon of juice in each can, and mix with sugar until it has dissolved. Pour over batter but do not mix -- batter will rise over peaches and juices on it's own.
3
Mix all topping ingredients with hands slightly breaking up almonds as you incorperate. Do not place on cobbler yet as the almonds will burn! That step will come later.
4
Place into 375 degree oven for 45 minutes. Then, while leaving cobbler in oven, place crumble topping over cobbler and bake another 10-15 minutes. Watch carefully so that nuts don't burn.
5
Serve while still a little warm with some cinnamon ice cream and enjoy!

436

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Batter, 1 cup cracker barrel pancake mix (can substitute but I wouldn't), 1 cup milk, 1/2 cup melted butter, and more.

Yes, Cracker Barrel Peach Cobbler With Almond Crumble Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracker Barrel Peach Cobbler With Almond Crumble Topping

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