How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha Washington Fruit Cake Recipe?

You need 11 ingredients. The key ingredients include: 1 c. butter, 5 Large eggs, 2 c. sugar, 3 c. flour, and more.

Is Martha Washington Fruit Cake Recipe suitable as baking & desserts?

Yes, Martha Washington Fruit Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Martha Washington Fruit Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Martha Washington Fruit Cake Recipe Recipe

Name: Martha Washington Fruit Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 5 Large eggs; 2 c. sugar; 3 c. flour; 1 teaspoon baking pwdr; 1/2 Packages dates, minced; 3/4 c. lowfat milk; 1/2 pound raisins; 2 c. broken pecans; 1 c. cherries; 4 slices pineapple

Martha Washington Fruit Cake Recipe

Eats Now Editorial Team · 2600 kcal · Baking & Desserts

Martha Washington Fruit Cake Recipe – a delicious recipe with butter, eggs, sugar, flour, baking pwdr, dates. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Martha Washington Fruit Cake Recipe

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