How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip (Salad)?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 1 1/2 lb. crabmeat, 2 tsp. onions, 1 Tbsp. parsley, and more.

Is Crabmeat Dip (Salad) suitable as seafood?

Yes, Crabmeat Dip (Salad) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip (Salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip (Salad) Recipe

Name: Crabmeat Dip (Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 1/2 lb. crabmeat; 2 tsp. onions; 1 Tbsp. parsley; sprinkle of Tabasco sauce; 1 tsp. horseradish; little mayo (if needed)

Crabmeat Dip (Salad) – a delicious recipe with cream cheese, crabmeat, onions, parsley, Tabasco sauce, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
1 1/2 lb. crabmeat
2 tsp. onions
1 Tbsp. parsley
sprinkle of Tabasco sauce
1 tsp. horseradish
little mayo (if needed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Seafood

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Crabmeat Dip (Salad)

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