How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip?

You need 5 ingredients. The key ingredients include: 1 can crabmeat, 12 oz. pkg. cream cheese, softened, 2 Tbsp. chopped onion, 1 Tbsp. horseradish, and more.

Is Crabmeat Dip suitable as seafood?

Yes, Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip Recipe

Name: Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crabmeat; 12 oz. pkg. cream cheese, softened; 2 Tbsp. chopped onion; 1 Tbsp. horseradish; 1 1/2 tsp. milk

Crabmeat Dip – a delicious recipe with crabmeat, cream cheese, onion, horseradish, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can crabmeat
12 oz. pkg. cream cheese, softened
2 Tbsp. chopped onion
1 Tbsp. horseradish
1 1/2 tsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Seafood

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Crabmeat Dip

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