How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip?

You need 8 ingredients. The key ingredients include: 1 small can crabmeat, 8 oz. cream cheese, at room temperature, 2 Tbsp. mayonnaise, 1 tsp. lemon juice, and more.

Is Crabmeat Dip suitable as seafood?

Yes, Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip Recipe

Name: Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can crabmeat; 8 oz. cream cheese, at room temperature; 2 Tbsp. mayonnaise; 1 tsp. lemon juice; 1 Tbsp. finely chopped onion; 4 to 8 drops Tabasco sauce; seasoned salt to taste; 1 tsp. Worcestershire sauce

Crabmeat Dip – a delicious recipe with crabmeat, cream cheese, mayonnaise, lemon juice, onion, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small can crabmeat
8 oz. cream cheese, at room temperature
2 Tbsp. mayonnaise
1 tsp. lemon juice
1 Tbsp. finely chopped onion
4 to 8 drops Tabasco sauce
seasoned salt to taste
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Seafood

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