How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip?

You need 4 ingredients. The key ingredients include: 1-8 oz. pkg. whipped cream cheese, 1/2 lb. crabmeat, cartilage and shell removed, 1 Tbsp. lemon juice, 3 Tbsp. mayonnaise.

Is Crabmeat Dip suitable as seafood?

Yes, Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip Recipe

Name: Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-8 oz. pkg. whipped cream cheese; 1/2 lb. crabmeat, cartilage and shell removed; 1 Tbsp. lemon juice; 3 Tbsp. mayonnaise

Crabmeat Dip – a delicious recipe with whipped cream cheese, crabmeat, lemon juice, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-8 oz. pkg. whipped cream cheese
1/2 lb. crabmeat, cartilage and shell removed
1 Tbsp. lemon juice
3 Tbsp. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Seafood

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