Crabmeat Canapes

1. 1

   Pick over the crabmeat to remove any shells.

2. 2

   Cream together cheese and butter; add worcestershire sauce and crabmeat.

3. 3

   Blend well.

4. 4

   Split english muffins in half.

5. 5

   Spread some crabmeat to edge of muffin half, then cut into quarters.

6. 6

   Repeat.

7. 7

   Place on cookie sheet and freeze.

8. 8

   When frozen firm you can dump into a plastic bag for freezer storage.

9. 9

   To heat, place on cookie sheet under broiler for about 5 minutes until brown and bubbly.

10. 10

    Serve warm.

11. 11

    (Note can also be baked at 350 until warm and bubbly).

* Per serving · 4 servings · Values may vary.

No additional tips available.