How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Cakes?

You need 10 ingredients. The key ingredients include: 1 lb. crabmeat, 1 c. extra rich milk, 1 c. fresh bread crumbs, 1/2 tsp. cayenne pepper, and more.

Is Crabmeat Cakes suitable as seafood?

Yes, Crabmeat Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crabmeat Cakes Recipe

Name: Crabmeat Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 1 c. extra rich milk; 1 c. fresh bread crumbs; 1/2 tsp. cayenne pepper; 1 tsp. dry mustard; 2 tsp. Worcestershire sauce; 3 drops Tabasco sauce; 1 egg; cracker meal; deep fat

Crabmeat Cakes

Eats Now Editorial Team · 75 kcal · Seafood

Crabmeat Cakes – a delicious recipe with crabmeat, extra rich milk, bread crumbs, cayenne pepper, dry mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crabmeat Cakes

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