How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Bake?

You need 13 ingredients. The key ingredients include: 1/4 c. butter, 2 Tbsp. flour, 1 Tbsp. minced parsley, 1 Tbsp. chopped chives, and more.

Is Crabmeat Bake suitable as seafood?

Yes, Crabmeat Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Bake Recipe

Name: Crabmeat Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 2 Tbsp. flour; 1 Tbsp. minced parsley; 1 Tbsp. chopped chives; 2 Tbsp. lemon juice; 1 small can mushrooms, drained; 1 tsp. salt; pepper to tate; 2 (7 1/2 oz.) cans crabmeat, drained (can substitute two 10 oz. cans medium sized shrimp); 1/2 c. grated Cheddar cheese; 1/2 c. buttered bread crumbs, browned; 1 c. milk; 1 tsp. grated lemon rind

Crabmeat Bake

Eats Now Editorial Team · 514 kcal · Seafood

Crabmeat Bake – a delicious recipe with butter, flour, parsley, chives, lemon juice, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crabmeat Bake

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