How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabby Broccoli Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 ounce) cans cream of celery soup or (10 ounce) cans cream of mushroom soup, 1 1/2 cups milk (swished in the soup can), salt & pepper, 1 teaspoon curry powder (or more), and more.

Is Crabby Broccoli Casserole suitable as seafood?

Yes, Crabby Broccoli Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabby Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabby Broccoli Casserole Recipe

Name: Crabby Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) cans cream of celery soup or (10 ounce) cans cream of mushroom soup; 1 1/2 cups milk (swished in the soup can); salt & pepper; 1 teaspoon curry powder (or more); 3 bunches broccoli (see note); 1 lb imitation crabmeat, thawed; 3 -4 cups dried breadcrumbs (see note); 1 lb cheddar cheese, grated

Try this homemade Crabby Broccoli Casserole recipe the whole family will love. Made with cream of celery soup, milk, salt and curry powder. Easy step-by…

This Crabby Broccoli Casserole relies on simple, everyday ingredients such as salt & pepper, curry powder (or more), bunches broccoli (see note) and imitation crabmeat, thawed. It comes together quickly and makes 4 servings, at about 845 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 (10 ounce) cans cream of celery soup or (10 ounce) cans cream of mushroom soup
1 1/2 cups milk (swished in the soup can)
salt & pepper
1 teaspoon curry powder (or more)
3 bunches broccoli (see note)
1 lb imitation crabmeat, thawed
3 -4 cups dried breadcrumbs (see note)
1 lb cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Seafood

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