Crab Wontons

1. 1

   Preheat oven to 350 degrees F. Spray a mini muffin tin with nonstick cooking spray.

2. 2

   In a medium bowl, combine crab meat, cream cheese, mayonaise, soy sauce, garlic, onion powder and pepper.

3. 3

   Mix until well combined.

4. 4

   Place 1 wonton wrapper into each of 12 mini muffin cups.

5. 5

   The edges of the wonton wrappers will extend beyond the mini muffin tin cups and may need to be folded slightly.

6. 6

   Fill the center of each wonton cup with crab mixture.

7. 7

   Bake in the preheated oven for 15 to 20 minutes or until edges of cups are golden brown and filling is heated through.

8. 8

   Adapted from My Baking Addiction.

* Per serving · 4 servings · Values may vary.

No additional tips available.