How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Swiss Bites?

You need 8 ingredients. The key ingredients include: 1 pkg. refrigerator butterflake rolls (12 ), 1 can (7 1/2 oz.) crabmeat or fresh crabmeat, drained and flaked, 1 can (6 oz.) water chestnuts, drained and diced, 1 c. shredded Swiss cheese, and more.

Is Crab Swiss Bites suitable as seafood?

Yes, Crab Swiss Bites falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Swiss Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Swiss Bites Recipe

Name: Crab Swiss Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. refrigerator butterflake rolls (12 ); 1 can (7 1/2 oz.) crabmeat or fresh crabmeat, drained and flaked; 1 can (6 oz.) water chestnuts, drained and diced; 1 c. shredded Swiss cheese; 1/2 c. mayonnaise; 2 Tbsp. minced green onion, tops and bottoms; 1/2 Tbsp. dill weed; 1 tsp. lemon juice

Crab Swiss Bites – a delicious recipe with refrigerator butterflake rolls, crabmeat, water chestnuts, Swiss cheese, mayonnaise, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. refrigerator butterflake rolls (12 )
1 can (7 1/2 oz.) crabmeat or fresh crabmeat, drained and flaked
1 can (6 oz.) water chestnuts, drained and diced
1 c. shredded Swiss cheese
1/2 c. mayonnaise
2 Tbsp. minced green onion, tops and bottoms
1/2 Tbsp. dill weed
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Seafood

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Crab Swiss Bites

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