How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Stuffed Snow-Peas?

You need 8 ingredients. The key ingredients include: 34 lb snow peas (frozen or fresh), 14 lb crabmeat, cooked, 1 hard-boiled egg, chopped, 2 tablespoons mayonnaise, and more.

Is Crab Stuffed Snow-Peas suitable as seafood?

Yes, Crab Stuffed Snow-Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Stuffed Snow-Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Stuffed Snow-Peas Recipe

Name: Crab Stuffed Snow-Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb snow peas (frozen or fresh); 14 lb crabmeat, cooked; 1 hard-boiled egg, chopped; 2 tablespoons mayonnaise; 2 tablespoons celery, minced; 1 tablespoon green onion, minced; 1 tablespoon red pepper, finely chopped; ¼ teaspoon prepared mustard

Try this homemade Crab Stuffed Snow-Peas recipe the whole family will love. Made with snow peas, crabmeat, egg and mayonnaise. Easy step-by-step instruc…

This Crab Stuffed Snow-Peas relies on simple, everyday ingredients such as snow peas (frozen or fresh), crabmeat, cooked, hard-boiled egg, chopped and mayonnaise. It comes together quickly and makes 4 servings, at about 3214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

34 lb snow peas (frozen or fresh)
14 lb crabmeat, cooked
1 hard-boiled egg, chopped
2 tablespoons mayonnaise
2 tablespoons celery, minced
1 tablespoon green onion, minced
1 tablespoon red pepper, finely chopped
¼ teaspoon prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3214 kcal
Category
Seafood

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