Crab-Stuffed Potatoes

Name: Crab-Stuffed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 baking potatoes; salt to taste; bread crumbs; 1 c. grated Cheddar cheese; 1/2 lb. crabmeat; 1/4 c. finely chopped onion; 1 stick oleo/butter; 1/4 tsp. pepper; paprika; 1/2 c. sour cream; 1/2 tsp. Old Bay

Eats Now Editorial Team · 623 kcal · Seafood

Jump to Recipe

Crab-Stuffed Potatoes – a delicious recipe with baking potatoes, salt, bread crumbs, Cheddar cheese, crabmeat, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 baking potatoes
salt to taste
bread crumbs
1 c. grated Cheddar cheese
1/2 lb. crabmeat
1/4 c. finely chopped onion
1 stick oleo/butter
1/4 tsp. pepper
paprika
1/2 c. sour cream
1/2 tsp. Old Bay

1
Bake potatoes until done.
2
Cut in half and scoop out potato, saving shells.
3
Put scooped out potato in bowl; mix with remaining ingredients with exception of bread crumbs and paprika.
4
Stir in crabmeat last and spoon mixture into potato shells.
5
Top with bread crumbs and paprika.
6
Bake at 425u00b0 for 15 minutes.

623

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 baking potatoes, salt to taste, bread crumbs, 1 c. grated Cheddar cheese, and more.

Yes, Crab-Stuffed Potatoes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Shrimp
Crab Bake
Tuna-Pepper Panini
Platter Of Roasted Shellfish With Trio Of Sauces

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy