How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Stuffed Avocado Half-Shells?

You need 9 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1 stalk celery, finely chopped, 2 tablespoons snipped chives, 1 dash Tabasco sauce, and more.

Is Crab-Stuffed Avocado Half-Shells suitable as seafood?

Yes, Crab-Stuffed Avocado Half-Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Stuffed Avocado Half-Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Stuffed Avocado Half-Shells Recipe

Name: Crab-Stuffed Avocado Half-Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1 stalk celery, finely chopped; 2 tablespoons snipped chives; 1 dash Tabasco sauce; salt and pepper; 2 ripe avocados; 1 lemon, juice of; 4 cooked alaskan crab legs; 4 sprigs fresh dill

Crab-Stuffed Avocado Half-Shells – a delicious recipe with mayonnaise, celery, chives, Tabasco sauce, salt, avocados. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup mayonnaise
1 stalk celery, finely chopped
2 tablespoons snipped chives
1 dash Tabasco sauce
salt and pepper
2 ripe avocados
1 lemon, juice of
4 cooked alaskan crab legs
4 sprigs fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Seafood

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Crab-Stuffed Avocado Half-Shells

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