Warm up with this hearty Crab Soup recipe. Made with leek soup mix, water, claw crabmeat and whipping cream. Easy step-by-step instructions included.
This Crab Soup relies on simple, everyday ingredients such as dried leek soup mix, water, (6 oz.) can claw crabmeat and whipping cream. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026