How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Sauce?

You need 7 ingredients. The key ingredients include: 3 12 lbs fresh lump crabmeat, 2 medium onions, chopped, 4 tomatoes, peeled seeded and coarsely chopped, 4 cups chicken broth, and more.

Is Crab Sauce suitable as seafood?

Yes, Crab Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Sauce Recipe

Name: Crab Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 12 lbs fresh lump crabmeat; 2 medium onions, chopped; 4 tomatoes, peeled seeded and coarsely chopped; 4 cups chicken broth; salt (to taste); cayenne pepper (to taste); 1 lb okra, cut into 1/2 inch pieces

Crab Sauce – a delicious recipe with lump crabmeat, onions, tomatoes, chicken broth, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 12 lbs fresh lump crabmeat
2 medium onions, chopped
4 tomatoes, peeled seeded and coarsely chopped
4 cups chicken broth
salt (to taste)
cayenne pepper (to taste)
1 lb okra, cut into 1/2 inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Seafood

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Crab Sauce

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