How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Salad with Yogurt Mustard Dressing?

You need 9 ingredients. The key ingredients include: 1/4 cup plain yogurt, 2 tablespoons sour cream, 1/8 teaspoon paprika, 2 teaspoons Dijon mustard, and more.

Is Crab Salad with Yogurt Mustard Dressing suitable as seafood?

Yes, Crab Salad with Yogurt Mustard Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Salad with Yogurt Mustard Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Salad with Yogurt Mustard Dressing Recipe

Name: Crab Salad with Yogurt Mustard Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plain yogurt; 2 tablespoons sour cream; 1/8 teaspoon paprika; 2 teaspoons Dijon mustard; fresh lemon juice to taste; 1 cup lump crab meat, picked over; 1 scallion, chopped fine; 1 celery rib, chopped fine; toast points as an accompaniment

Crab Salad with Yogurt Mustard Dressing – a delicious recipe with plain yogurt, sour cream, paprika, mustard, lemon juice, lump crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup plain yogurt
2 tablespoons sour cream
1/8 teaspoon paprika
2 teaspoons Dijon mustard
fresh lemon juice to taste
1 cup lump crab meat, picked over
1 scallion, chopped fine
1 celery rib, chopped fine
toast points as an accompaniment

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Seafood

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