How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Salad Dip?

You need 5 ingredients. The key ingredients include: 1 can crab meat, 1 can shrimp meat, 2 (8 oz.) cream cheese, 1 (8 oz.) sour cream, and more.

Is Crab Salad Dip suitable as seafood?

Yes, Crab Salad Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Salad Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Salad Dip Recipe

Name: Crab Salad Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crab meat; 1 can shrimp meat; 2 (8 oz.) cream cheese; 1 (8 oz.) sour cream; 3 to 4 green onion tops and bottoms, chopped

Crab Salad Dip – a delicious recipe with crab meat, shrimp meat, cream cheese, sour cream, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can crab meat
1 can shrimp meat
2 (8 oz.) cream cheese
1 (8 oz.) sour cream
3 to 4 green onion tops and bottoms, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Seafood

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Crab Salad Dip

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