Crab Salad Casserole — Seafood recipe

Crab Salad Casserole

Eats Now Editorial Team  · 300 kcal  · Seafood

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Fresh, crisp and full of flavor — this Crab Salad Casserole is a must-try. Made with crab meat, green pepper, onion and celery. Easy step-by-step instru…

This Crab Salad Casserole relies on simple, everyday ingredients such as crab meat, flaked, green pepper, finely chopped, onion, finely chopped and celery, chopped. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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