How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Salad?

You need 7 ingredients. The key ingredients include: 1 can crab meat, 2 cans shrimp (small), 1 loaf bread, 1 small onion, finely chopped, and more.

Is Crab Salad suitable as seafood?

Yes, Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Salad Recipe

Name: Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crab meat; 2 cans shrimp (small); 1 loaf bread; 1 small onion, finely chopped; 4 hard-boiled eggs, diced; 1 c. finely chopped celery; 2 c. mayonnaise

Crab Salad – a delicious recipe with crab meat, shrimp, bread, onion, eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can crab meat
2 cans shrimp (small)
1 loaf bread
1 small onion, finely chopped
4 hard-boiled eggs, diced
1 c. finely chopped celery
2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1173 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Salad

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