How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Boulettes?

You need 9 ingredients. The key ingredients include: 3 lb. large peeled shrimp, 1 small bell pepper, seeded and cut into large pieces, 1/2 c. celery, coarsely chopped, 2 large onions, quartered, and more.

Is Shrimp Boulettes suitable as seafood?

Yes, Shrimp Boulettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Boulettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Boulettes Recipe

Name: Shrimp Boulettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. large peeled shrimp; 1 small bell pepper, seeded and cut into large pieces; 1/2 c. celery, coarsely chopped; 2 large onions, quartered; 4 cloves garlic; 1 medium potato, peeled and quartered; 1 egg; 2 to 3 Tbsp. flour; salt and pepper

Shrimp Boulettes – a delicious recipe with shrimp, bell pepper, celery, onions, garlic, potato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. large peeled shrimp
1 small bell pepper, seeded and cut into large pieces
1/2 c. celery, coarsely chopped
2 large onions, quartered
4 cloves garlic
1 medium potato, peeled and quartered
1 egg
2 to 3 Tbsp. flour
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Seafood

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Shrimp Boulettes

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