Fresh, crisp and full of flavor — this Crab Salad is a must-try. Made with elbow macaroni, shrimp, crab meat and bell pepper. Easy step-by-step instruct…
This Crab Salad relies on simple, everyday ingredients such as (10 oz.) pkg. elbow macaroni, (4 oz.) cans small shrimp, chopped bell pepper and chopped green onion. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026