How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Salad?

You need 7 ingredients. The key ingredients include: 8 oz. crab meat or imitation crab meat, diced, 1 large green pepper, seeded and diced, 1 medium onion, diced, 6 eggs, hard-boiled and minced, and more.

Is Crab Salad suitable as seafood?

Yes, Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Salad Recipe

Name: Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. crab meat or imitation crab meat, diced; 1 large green pepper, seeded and diced; 1 medium onion, diced; 6 eggs, hard-boiled and minced; 3 celery stalks with leaves, diced; mayonnaise; pickle juice

Crab Salad – a delicious recipe with crab meat, green pepper, onion, eggs, celery, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. crab meat or imitation crab meat, diced
1 large green pepper, seeded and diced
1 medium onion, diced
6 eggs, hard-boiled and minced
3 celery stalks with leaves, diced
mayonnaise
pickle juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1354 kcal
Category
Seafood

Eats Now Editorial Team

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Crab Salad

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