Crab Rangoon — Seafood recipe

Crab Rangoon

Eats Now Editorial Team  · 230 kcal  · Seafood

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Try this homemade Crab Rangoon recipe the whole family will love. Made with crabmeat, cream cheese, Original Sauce and garlic. Easy step-by-step instruc…

This Crab Rangoon relies on simple, everyday ingredients such as a.1. original sauce, garlic powder, dozen wonton wrappers and egg yolk, well beaten. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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