Crab Quiche Ii — Seafood recipe

Crab Quiche Ii

Eats Now Editorial Team  · 477 kcal  · Seafood

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Try this homemade Crab Quiche Ii recipe the whole family will love. Made with dish pie crust, eggs, milk and mayonnaise. Easy step-by-step instructions …

This Crab Quiche Ii relies on simple, everyday ingredients such as (9 inch) deep dish pie crust, eggs, beaten, milk and mayonnaise. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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