How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quiche Bake?

You need 9 ingredients. The key ingredients include: 8 eggs, beaten, 2 c. half and half cream, 1 large sweet red pepper, chopped, 1 (8 oz.) pkg. imitation crabmeat, chopped, and more.

Is Crab Quiche Bake suitable as seafood?

Yes, Crab Quiche Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quiche Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quiche Bake Recipe

Name: Crab Quiche Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, beaten; 2 c. half and half cream; 1 large sweet red pepper, chopped; 1 (8 oz.) pkg. imitation crabmeat, chopped; 1 c. soft bread crumbs; 1 c. (4 oz.) shredded Swiss cheese; 1/2 c. chopped green onions; 1 tsp. salt; 1/2 tsp. pepper

Crab Quiche Bake – a delicious recipe with eggs, cream, sweet red pepper, imitation crabmeat, bread crumbs, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 eggs, beaten
2 c. half and half cream
1 large sweet red pepper, chopped
1 (8 oz.) pkg. imitation crabmeat, chopped
1 c. soft bread crumbs
1 c. (4 oz.) shredded Swiss cheese
1/2 c. chopped green onions
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Seafood

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Crab Quiche Bake

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