How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quiche?

You need 8 ingredients. The key ingredients include: 1/2 c. mayonnaise, 1/2 c. milk, 2 beaten eggs, 2 Tbsp. flour, and more.

Is Crab Quiche suitable as seafood?

Yes, Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quiche Recipe

Name: Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 1/2 c. milk; 2 beaten eggs; 2 Tbsp. flour; 2 (7 1/2 oz.) cans snow crab or 1 lb. fresh crab meat; 8 oz. pkg. Kraft natural Swiss cheese, grated; 1/3 c. diced onion; 9-inch pastry shell

Crab Quiche – a delicious recipe with mayonnaise, milk, eggs, flour, snow crab, Kraft natural Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. mayonnaise
1/2 c. milk
2 beaten eggs
2 Tbsp. flour
2 (7 1/2 oz.) cans snow crab or 1 lb. fresh crab meat
8 oz. pkg. Kraft natural Swiss cheese, grated
1/3 c. diced onion
9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Seafood

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