How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quiche?

You need 8 ingredients. The key ingredients include: 3 (6 oz.) cans crabmeat, 1/2 lb. Swiss cheese, 6 eggs, 1/2 c. sherry (dry, cooking), and more.

Is Crab Quiche suitable as seafood?

Yes, Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quiche Recipe

Name: Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (6 oz.) cans crabmeat; 1/2 lb. Swiss cheese; 6 eggs; 1/2 c. sherry (dry, cooking); 3 c. light cream (1 1/2 pt.); 2 tsp. salt; 1 tsp. nutmeg; 1/2 tsp. pepper

Crab Quiche – a delicious recipe with cans crabmeat, Swiss cheese, eggs, sherry, light cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (6 oz.) cans crabmeat
1/2 lb. Swiss cheese
6 eggs
1/2 c. sherry (dry, cooking)
3 c. light cream (1 1/2 pt.)
2 tsp. salt
1 tsp. nutmeg
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1064 kcal
Category
Seafood

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Crab Quiche

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