Crab On English Muffin — Seafood recipe

Crab On English Muffin

Eats Now Editorial Team  · 323 kcal  · Seafood

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Start your day right with this Crab On English Muffin recipe. Made with butter, Cheddar cheese, mayo and crabmeat. Easy step-by-step instructions included.

This Crab On English Muffin relies on simple, everyday ingredients such as butter, white cheddar cheese, mayo and crabmeat. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crab On English Muffin delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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