How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Newburg?

You need 9 ingredients. The key ingredients include: 4 lb. of crab meat (flaked) or 2 lb. of crab meat and 2 lb. of shrimp, 2 cans cream of celery soup, 2 cans cream of shrimp soup, 1/4 c. minced onions, and more.

Is Crab Newburg suitable as seafood?

Yes, Crab Newburg falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Newburg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Newburg Recipe

Name: Crab Newburg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. of crab meat (flaked) or 2 lb. of crab meat and 2 lb. of shrimp; 2 cans cream of celery soup; 2 cans cream of shrimp soup; 1/4 c. minced onions; 1 Tbsp. lemon juice; 1 c. sour cream; 2 Tbsp. tomato puree or paste; 1/2 pint of half and half (1/2 cup); 1 rounded Tbsp. Old bay seasoning or 1/2 Tbsp. of Tony Chacheres (or more to taste)

Crab Newburg – a delicious recipe with crab meat, cream of celery soup, cream of shrimp soup, onions, lemon juice, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 lb. of crab meat (flaked) or 2 lb. of crab meat and 2 lb. of shrimp
2 cans cream of celery soup
2 cans cream of shrimp soup
1/4 c. minced onions
1 Tbsp. lemon juice
1 c. sour cream
2 Tbsp. tomato puree or paste
1/2 pint of half and half (1/2 cup)
1 rounded Tbsp. Old bay seasoning or 1/2 Tbsp. of Tony Chacheres (or more to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
820 kcal
Category
Seafood

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Crab Newburg

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