Try this homemade Crab Mold recipe the whole family will love. Made with crab meat, cream of mushroom soup, celery and onion. Easy step-by-step instruct…
This Crab Mold relies on simple, everyday ingredients such as cream of mushroom soup, chopped celery, dry or fresh chopped onion and mayonnaise. It comes together quickly and makes 4 servings, at about 586 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026